Hazelnuts

nuts-seeds

Hazelnuts

8/ 10Excellent
Controversy: 5.3

Rated by 11 diets

8 approve1 caution2 avoid
Is Hazelnuts Healthy?

Yes — Hazelnuts is broadly considered healthy. 8 out of 11 diets approve it.

Nutrition Facts
Per 100g
Calories
628kcal
Protein
15g
Carbs
17g
Fat
61g
Fiber
9.7g
Sugar
4.3g
Sodium
0mg

Diet Ratings

Keto8/10APPROVED

Hazelnuts contain approximately 5g net carbs per ounce with 17g fat and 4g protein. Excellent fat-to-carb ratio and rich in monounsaturated fats.

Vegan9/10APPROVED

Whole plant food, rich in antioxidants, healthy fats, and minerals. Completely plant-based with no animal-derived ingredients.

Paleo8/10APPROVED

Hazelnuts are whole, unprocessed nuts available to hunter-gatherers. Excellent nutritional profile with healthy fats, protein, and minerals. Universally accepted in paleo diet.

Mediterranean9/10APPROVED

Mediterranean staple, especially in Turkey and Southern Europe. Rich in monounsaturated fats, antioxidants, and minerals. Minimal processing when whole.

Carnivore2/10AVOID

Plant-derived nuts containing phytic acid, oxalates, and carbohydrates. Excluded from all carnivore diet protocols.

Whole309/10APPROVED

Whole, unprocessed nuts with no excluded ingredients. Compliant with Whole30 guidelines.

Low-FODMAP5/10CAUTION

Hazelnuts contain moderate polyol content (sorbitol). Monash University indicates low-FODMAP status at restricted portions (10 nuts/14g), but high-FODMAP at larger servings. Portion control is essential.

iMonash University restricts hazelnuts to 10 nuts (14g) in elimination phase due to polyol content, while some practitioners may allow slightly larger portions based on individual tolerance.

DASH8/10APPROVED

Excellent source of magnesium, potassium, and vitamin E. Low sodium, predominantly monounsaturated fats. High fiber and plant protein. Strong DASH alignment.

Zone8/10APPROVED

Predominantly monounsaturated fat with good protein and fiber. Low glycemic index and anti-inflammatory properties make it an ideal Zone nut choice. Excellent for balanced meals.

Anti-Inflammatory8/10APPROVED

Excellent source of monounsaturated fats and vitamin E. Rich in polyphenols and proanthocyanidins with strong antioxidant and anti-inflammatory effects. Low omega-6 relative to other nuts. Supported by Mediterranean diet research.

High in fat (17g per ounce) and calories (178 per ounce) with only 4.2g protein per ounce. Difficult to portion control and high fat content will exacerbate nausea and bloating. Not recommended for GLP-1 patients.

Controversy Index

Score range: 29/10. Higher controversy = more disagreement between diets.

Consensus5.3Divisive

Diet-Specific Tips for Hazelnuts

Keto 8/10
  • 5g net carbs per ounce
  • High monounsaturated fat content
  • Whole, unprocessed food
Vegan 9/10
  • Whole food
  • High nutrient density
  • Minimal processing
  • No animal products
Paleo 8/10
  • Whole, unprocessed food
  • Available to ancestral humans
  • Good nutrient density
  • Favorable fat composition
Mediterranean 9/10
  • Mediterranean regional staple
  • High in monounsaturated fats
  • Rich in polyphenol antioxidants
Whole30 9/10
  • Whole food
  • No additives
  • Natural fat source
Low-FODMAP 5/10
  • Polyol content (sorbitol) is dose-dependent
  • Safe serving: 10 nuts (14g)
  • Exceeding portion increases FODMAP load significantly
DASH 8/10
  • High magnesium
  • Potassium-rich
  • Low sodium
  • Monounsaturated fats
  • Vitamin E
Zone 8/10
  • High monounsaturated fat
  • Good protein (4g per oz)
  • Low glycemic index
  • Anti-inflammatory
  • monounsaturated fats
  • vitamin E
  • polyphenols and proanthocyanidins
  • low omega-6 profile
Last reviewed: Our methodology