FoodRef
E

Vegetables

Epazote

9/ 10Excellent
Controversy: 5.5

Rated by 11 diets

9 approve1 caution1 avoid

The diets react (see scores below)

Approves9
Caution1
Disapproves1
Is Epazote Healthy?

Yes — Epazote is broadly considered healthy. 9 out of 11 diets approve it.

Nutrition Facts
Per 100g
Calories
32kcal
Protein
0.3g
Carbs
7.4g
Fat
0.5g
Fiber
3.8g
Sodium
43mg

Diet Ratings

KetoApproved

Epazote is a leafy herb used in small quantities with negligible carbs (0.2g net carbs per teaspoon dried). No impact on ketosis.

VeganApproved

Epazote is a leafy herb used in Mexican cuisine. It is a whole plant with no animal products or animal-derived ingredients, making it fully vegan-compliant.

PaleoApproved

Epazote is an unprocessed herb used for flavoring. Contains no excluded ingredients, grains, legumes, or additives. Fits paleo herb and spice category.

MediterraneanCaution

Epazote is a nutrient-rich herb from Mesoamerica with digestive benefits, but not part of traditional Mediterranean cuisine. Could fit modern plant-forward interpretations, but lacks Mediterranean heritage.

Debated

Contemporary Mediterranean diet advocates may embrace epazote as a plant-based flavor enhancer aligned with the spirit of whole foods, though it is not regionally authentic.

CarnivoreAvoid

Epazote is a plant herb used as a culinary ingredient. Carnivore diet excludes all plant foods including herbs. Contains plant compounds and volatile oils.

Whole30Approved

Epazote is a fresh or dried herb used in Mexican cuisine. Herbs and spices are explicitly allowed on Whole30, and epazote contains no excluded ingredients.

Low-FODMAPApproved

Epazote is a Mexican herb used in small culinary quantities. It contains no known significant FODMAP compounds. However, Monash University has not formally tested this herb, so confidence is based on botanical composition and typical usage patterns.

Debated

Epazote is not formally tested by Monash University. While its culinary use in small amounts suggests low-FODMAP status, practitioners unfamiliar with the herb may recommend caution during strict elimination until individual tolerance is established.

DASHApproved

Epazote is a leafy herb with negligible calories, sodium, and fat. It adds flavor and phytonutrients without compromising DASH principles. Herbs and leafy greens are core DASH foods, and epazote's minimal sodium makes it an excellent seasoning alternative.

ZoneApproved

Epazote is a leafy herb used in small quantities for flavoring. Contains negligible macronutrients and minimal calories. Provides polyphenols and anti-inflammatory compounds without affecting Zone ratios. Ideal for seasoning Zone meals.

Epazote is a culinary herb rich in polyphenols and volatile oils with antimicrobial and anti-inflammatory properties. Used traditionally in Mexican cuisine. Minimal processing, no added inflammatory compounds. Supports digestive health.

GLP-1 FriendlyApproved

Herb with negligible calories, traditionally used to reduce gas and bloating from beans (directly beneficial for GLP-1 patients). Supports digestion, no fat or sugar. Nutrient-dense per calorie. Aids GI comfort.

Nutritional profile

Six traits that cut across every diet.

Fiber & Plants

How much whole-plant food and fiber it delivers.

8/10

Healthy Fats

The quality of its fats (unsaturated, omega-3).

3/10

Whole / Unprocessed

How close it is to its natural, unprocessed form.

10/10

Gut Gentle

How easy it is on digestion (low FODMAP, few irritants).

6/10

Low Glycemic

How little it spikes your blood sugar.

9/10

Protein Density

How much protein it packs per calorie.

1/10
7-104-61-3

Controversy Index

Score range: 110/10. Higher controversy = more disagreement between diets.

Consensus5.5Divisive

Diet-Specific Tips for Epazote

Keto 9/10
  • Negligible carbs
  • Herb/seasoning use
  • Whole food
Vegan 9/10
  • Whole plant herb
  • No animal products
  • Minimal processing
Paleo 9/10
  • Pure herb, no processing
  • Ancestral culinary use
  • No grains, legumes, or dairy
  • Minimal caloric impact
Mediterranean 5/10
  • Plant-based herb
  • Not Mediterranean origin
  • Minimal processing
  • Digestive properties
Whole30 10/10
  • Pure herb
  • No additives or excluded ingredients
  • Explicitly allowed seasoning
Low-FODMAP 8/10
  • Herb used in minimal quantities
  • No identified FODMAP compounds
  • Limited formal testing data
DASH 9/10
  • Zero sodium
  • Minimal calories
  • Phytonutrient-rich
  • Flavor enhancer
Zone 9/10
  • Zero macronutrient impact
  • Polyphenol-rich
  • Anti-inflammatory
  • Flavor enhancer
  • Minimal glycemic impact
  • polyphenols
  • volatile oils
  • antimicrobial properties
  • digestive support
  • Anti-gas properties
  • Aids bean digestion
  • Zero calories
  • Supports GI comfort
  • No contraindications